Organic, Peru, Las Damas de San Ignacio, washed process

from $16.75

Located in the Cajamarca region of Peru, COOPAFSI (Cooperative Agraria “Frontera San Ignacio” Ltda) was officially established in June 1969. Gender equality was an important factor when the land was purchased and divided among producers. This particular cooperative is unique because they empower and promote women-grown coffee. They are constantly managing new projects and developing ways to improve the lives of their families. Continual efforts are made to improve quality and deliver consistent coffee to different markets. In 2016 the co-op formed a committee of women responsible for distributing loans that enable producers to improve their land and livestock. They also created a computer lab, providing all members access to modern technology.

  • USDA certified organic

  • Washed Process

  • Med-Light Roast

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Located in the Cajamarca region of Peru, COOPAFSI (Cooperative Agraria “Frontera San Ignacio” Ltda) was officially established in June 1969. Gender equality was an important factor when the land was purchased and divided among producers. This particular cooperative is unique because they empower and promote women-grown coffee. They are constantly managing new projects and developing ways to improve the lives of their families. Continual efforts are made to improve quality and deliver consistent coffee to different markets. In 2016 the co-op formed a committee of women responsible for distributing loans that enable producers to improve their land and livestock. They also created a computer lab, providing all members access to modern technology.

  • USDA certified organic

  • Washed Process

  • Med-Light Roast

Located in the Cajamarca region of Peru, COOPAFSI (Cooperative Agraria “Frontera San Ignacio” Ltda) was officially established in June 1969. Gender equality was an important factor when the land was purchased and divided among producers. This particular cooperative is unique because they empower and promote women-grown coffee. They are constantly managing new projects and developing ways to improve the lives of their families. Continual efforts are made to improve quality and deliver consistent coffee to different markets. In 2016 the co-op formed a committee of women responsible for distributing loans that enable producers to improve their land and livestock. They also created a computer lab, providing all members access to modern technology.

  • USDA certified organic

  • Washed Process

  • Med-Light Roast